Eugene Charalampous

Eugene Charalampous

Studio

Larnaca, Cyprus

Working across the island

Direct

[email protected]

SMS +357 96 284 694

Roasted cauliflower topped with thin golden beetroot slices in a yellow curry sauce, in a round bowl

Main

Cauliflower Curry

Roasted cauliflower with cardamom and turmeric, pickled golden beetroot and a lemongrass yellow curry sauce with green oil.

Created by Eugene Charalampous. Dishes like this at your own table: a private chef experience; on your restaurant’s menu: menu development.

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